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AS9100D
First Section
AS9100D 2016 Section 1-2 Introduction (7:41)
AS9100D 2016 Section 3 Terms and Definitions (12:04)
AS9100D 2016 Section 4-4.2 Context of the Organization (5:43)
AS9100D 2016 Section 4.3 Determing the Scope of the QMS (3:15)
AS9100D 2016 Section 4.4- 4.4.2 Quality Management System and its Processes (4:08)
AS9100D 2016 Section 5.1 - 5,2 Leadership Commitment, Customer Focuse, Q Policy (4:37)
AS9100D 2016 Section 5.3 Organizational Roles, Responsibility, and Authority (2:53)
AS9100D 2016 Section 6-6.1.2 Planning, Risks, and Opportunities (5:16)
AS9100D 2016 Section 6.2.1-6.3 Ouality Objectives Planning & Change (6:49)
AS9100D 2016 Section 7.1-7.1.4 Resources (5:31)
AS9100D 2016 Section 7.1.5 - 7.1.5.2 Monitoring and Measuring Resources (4:02)
AS9100D 2016 Section 7.1.6-7.4 Knowledge, Competence, Awareness, and Communications (7:02)
AS9100D 2016 Section 7.5-7.5.3.2 Control of Documented Information (5:52)
AS9100D 2016 Section 8.1 Operations Planning & Controls (8:59)
AS9100D 2016 Section 8.1.1 - 8.1.4 Risk, CM, Safety, Counterfeit Parts (5:34)
AS9100D 2016 Section 8.2 - 8.2.4 Customer Requirements, Review, Retention and Changes (4:48)
AS9100D 2016 Section 8.3 Design and Development (8:32)
AS9100D 2016 Section 8.4-8.4.1 Externally Provided Processes, Products, and Services (5:07)
AS9100D 2016 Section 8.4.2 - 8.4.3 Extent of Controls, Verfication of Processes, Products and Service - Information provided (9:05)
AS9100D 2016 Section 8.5.1 - 8.5.1.3 Production and Service Provision (8:28)
AS9100D 2016 Lesson 8.5.2 - 8.5.6 Identification and Traceability, Property - Customer or Provider, Preservation, Post Delivery (6:23)
AS9100D 2016 Section 8.6 Release of Products and Services (2:55)
AS9100D 2016 Section 8.7 Nonconforming Product (7:10)
AS9100D 2016 Section 9-9.1.3 Performance Evaluation (3:40)
AS9100D 2016 Section 9.2 Internal Audit (4:57)
AS9100D 2016 Section 9.3 Management Review (6:33)
AS9100D 2016 Section 10-10.3 Continual Improvement (5:28)
AS9100D 2016 Section 4-4.2 Context of the Organization
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